'A huge disappointment': $10K worth of meat stolen from local butcher shop
A local south Edmonton meat store had thousands of dollars worth of wild game stolen early Sunday morning.
Surveillance video provided to CTV News by Real Deal Meats shows two thieves using an angle grinder and hammer to pry their way into one of the butcher shop's locked outdoor meat coolers.
Alicia Boisvert, co-owner, said the cooler was filled with $10,000 worth of wild game brought by hunters for processing, including elk and deer cuts.
"Either it's somebody who owes money, or it's somebody who knows how to cut meat," Alicia said, adding that most of the product was whole carcasses or large cuts of elk, deer, and beef.
"You're talking about primals that need to be cut," she said, saying it's meat that is not easily sold on the market without raising suspicion.
That's why Darcy Boisvert, co-owner and Alicia's husband, wonders if the theft was random or done by someone who knows how the shop is run.
"If someone who's worked for me in the past that I've fired, they know the best way if they want to get back at me is to steal game because it's not my meat, right," he told CTV News.
"It's been broken into before, and people have seen what's in there and obviously not paid attention or wanted it and realized what it was."
Edmonton police confirmed they are investigating the incident. Fish and Wildlife officials have been notified as well.
Alicia says while the hunters who owned the meat understand the situation, getting meat to replace what they brought to be processed isn't quite the same.
"Thank goodness they were all understanding," she said. "We have to order in meat from farmed animals now to replace (it) with.
"We have no choice, but it's a huge disappointment."
CTVNews.ca Top Stories
A 'tragedy that can't be measured': North Bay's forever chemical problem is also the rest of Canada's
For decades, North Bay, Ontario's water supply has harboured chemicals associated with liver and developmental issues, cancer and complications with pregnancy. It's far from the only city with that problem.
opinion How to use your credit card as a powerful wealth-building tool
Irresponsibly using a credit card can land you in financial trouble, but personal finance columnist Christopher Liew says when used properly, it can be a powerful wealth-building tool that can help grow your credit profile and create new opportunities.
Swarm of 20,000 bees gather around woman’s car west of Toronto
A swarm of roughly 20,000 bees gathered around a woman’s car in the parking lot of Burlington Centre.
Which Canadian cities have the highest and lowest grocery prices?
Where you live plays a big factor in what you pay at the grocery store. And while it's no secret the same item may have a different price depending on the store, city or province, we wanted to see just how big the differences are, and why.
Questlove was not happy with Drake and Kendrick Lamar's beef: 'Nobody won the war'
While some may have been excited and/or amused by the diss-track feud between Drake and Kendrick Lamar, the man many consider to be an elder statesman of hip-hop appears less than enthused about it.
Trump heading to Jersey Shore to rally 'mega crowd' in weekend break from hush money trial
After a long week in court, Donald Trump is heading to the Jersey Shore. And his campaign says he'll be joined by "tens of thousands" of his friends.
For moms-to-be, it's possible to take maternity leave without breaking the bank
Pregnancy is often an exciting and anxious time for parents-to-be. And while painting the nursery and choosing a stroller are typically on the agenda, experts say preparing financially for a maternity leave can help reduce stress later on as well.
Bouchard lifts Edmonton Oilers to 4-3 overtime win over Canucks in Game 2
Evan Bouchard scored 5:38 into overtime and the Edmonton Oilers bounced back for a 4-3 win over the Vancouver Canucks in the second round of the Stanley Cup playoffs on Friday.
Fine dining, at a new high. A Michelin-starred chef will take his cuisine to our upper atmosphere
Six guests are set to ascend aboard Spaceship Neptune to the stratosphere, where they will enjoy an immersive dining experience served up by Danish Michelin-starred chef Rasmus Munk.